The Greengate Deli is a retail outlet specialising in fine food from local producers specialising in fine food from local producers, take-away sandwiches, delicatessen, take away sandwiches and Outside Catering in the former Three Cooks bakery on Greengate Street.
Chris Lewis, Managing Partner of the Lewis Partnership said: "Supporting and promoting local food producers has been a goal within the hotels for some time but opportunities are often limited to certain produce being used in the kitchen. By opening the deli we hope to provide a stage for a wide variety of local companies that are producing some really excellent food and drink".
The Lewis Partnership works closely with regional food group, Heart of England Fine Foods (HEFF), to source and communicate with the local producers. Georgina Taylor, Staffordshire Marketing Executive for HEFF, said "At HEFF we are the main contact for retailers and chefs wishing to source good quality regional produce. There are lots of opportunities for the Greengate Deli to really champion local food and drink with the support of HEFF in educating the customer about the food and drink on their doorstep through talks and tastings at the shop and joining in with seasonal offers and events. I am very excited about the new deli in Stafford which will be any food lovers first stop for local food and drink."
As well as a shop for local food and drink, Greengate Deli also serve take-away food and hot drinks.
Matt Davies, Executive Head Chef for The Lewis Partnership, commented: “The deli is a very exciting project, with many possible uses. We are currently investigating the possibility of having a teaching kitchen in which members of the public can spend time learning more about food and the techniques used in food preparation. These events could make perfect gifts or just an entertaining night out for a group of friends.”
Back To Top
Chris Lewis, Managing Partner of the Lewis Partnership said: "Supporting and promoting local food producers has been a goal within the hotels for some time but opportunities are often limited to certain produce being used in the kitchen. By opening the deli we hope to provide a stage for a wide variety of local companies that are producing some really excellent food and drink".
The Lewis Partnership works closely with regional food group, Heart of England Fine Foods (HEFF), to source and communicate with the local producers. Georgina Taylor, Staffordshire Marketing Executive for HEFF, said "At HEFF we are the main contact for retailers and chefs wishing to source good quality regional produce. There are lots of opportunities for the Greengate Deli to really champion local food and drink with the support of HEFF in educating the customer about the food and drink on their doorstep through talks and tastings at the shop and joining in with seasonal offers and events. I am very excited about the new deli in Stafford which will be any food lovers first stop for local food and drink."
As well as a shop for local food and drink, Greengate Deli also serve take-away food and hot drinks.
Matt Davies, Executive Head Chef for The Lewis Partnership, commented: “The deli is a very exciting project, with many possible uses. We are currently investigating the possibility of having a teaching kitchen in which members of the public can spend time learning more about food and the techniques used in food preparation. These events could make perfect gifts or just an entertaining night out for a group of friends.”
Back To Top
Associated Downloads
Fax Order Form
(pdf format, 897.56KB)
Fax Order Form(pdf format, 897.56KB)
